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February 22nd – Hotel Sask – Ethnic Cuisine – Mexican Theme

Come have an amazing evening with us at Hotel Sask. Call 306-337-4311 for reservations to ensure your seating 

Hotel Saskatchewan is proudly offering Ethnic Cuisine – Mexican Theme February 22, 2013

3 course menu

Amuse Bouche

Guacapico Salad
(not spicy)
Fresh pico de gallo salsa, guacamole, plantain and yuca chips

or

Tortilla Soup
(mild spicy)
Crispy tortilla chips, avocado, sour cream, fresh cheese and pasilla pepper

Chicken Mole Poblano
(spicy)
Black beans, Mexican style rice and homemade corn tortilla

or

Steak Tampiquena
(mild spicy)
AAA 8 oz. Striploin, enchilada, tamal, rajas con crema, black beans,
grilled green onion and homemade corn tortillas

Dessert
Flan

$45 per person

Margaritas
Fresh lime, strawberry
$8
Mexican beers will be available and tequilas

Executive Chef ~ Milton Rebello

For reservations call 306-337-4311 or via email sreyna@hotelsask.com

We have 2 seating
5:30pm and 7:30pm
Featuring live music (Duo)
www.thebenwinoskiproject.com

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